Besan Omelette

Ingredients:

Egg 3
Gram flour (roasted) 2tbsp
Garlic powder 1/4 tsp
Black pepper powder 1/2 tsp
Salt 1/2 tsp
Cumin seeds 1/2 tsp
Red pepper (crushed) 1/2 tsp
Onions (chopped) 2 tbsp
Green chilies (chopped) 2

Method:

Mix all the ingredients together.
Heat quarter cup oil in a frying pan.
Fry omelette from both sides.
Serve hot with paratha.