Ingredients:
Bread 3-4 slicesMilk 4 tbsp
Eggs 3
Black pepper powder ½ tsp
Salt to taste
Green coriander (chopped) ½ bunch
Green chilies (chopped) 3
Plain flour 2 tbsp
Cooked chicken ½ cup (shredded)
Oil for fry
Method:
Remove edge of bread and cut in triangle shape; sprinkle milk over bread slices.Beat eggs; add black pepper powder, salt, green coriander and green chilies.
Gradually add plain flour then mix in cooked chicken.
Dip bread slice in the mixture and fry in frying pan until get a nice golden color from both sides.
Check out the other recipes of chef Mehboob:
- Doodh Dulari Recipe by Chef Mehboob
- Zafrani Biryani Recipe by Chef Mehboob
- Lab e Shireen Recipe by Chef Mehboob
- Chatpattay Drumsticks Recipe by Chef Mehboob.
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